Umseting - Portugisiskt-Enskt - Sopa Dourada: 500g aÃ§Ãºcar 100g de miolo de...

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Hesin teksturin er tøkur í fylgjandi málum:

Bólkur Matur

Hendan umbidna umseting er "Bert meining".

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Sopa Dourada: 500g aÃ§Ãºcar 100g de miolo de...

Tekstur
Framborið av

Diane Larsen

Uppruna mál: Portugisiskt

Sopa Dourada:
500g aÃ§Ãºcar
100g de miolo de amÃªndoa migado
100g de bolacha Maria ralada
8 ovos
2,5dl de Ã¡gua
canela

PÃµe-se o aÃ§Ãºcar num tacho com a Ã¡gua, vai ao lume e ferve atÃ© obter o ponto fio. Junta-se a amÃªndoa e deixa-se ferver mais um pouco.
Entretanto batem-se muito bem os ovos e por fim mistura-se a bolacha Maria. Junta-se a mistura de bolacha e ovos com a calda com a amÃªndoa e vai ao lume brando mexendo sempre atÃ© engrossar. Deita-se o doce numa taÃ§a e polvilha-se com canela.

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Golden soup

Umseting

Enskt

Umsett av

lilian canale

Ynskt mál: Enskt

Golden soup

500g sugar
100g chopped almond kernels
100g grated Marie biscuits
8 eggs
2.5 dl water
cinnamon

Place the sugar in a pan with the water, take to the heat and let it cook until the thread stage. Mix in the almonds and let it boil a little.
Meanwhile, mix very well the eggs and finally mix the Marie biscuits. Add to the the mix of biscuits and eggs, the sauce of almonds and cook in low heat stirring constantly until thickened. Pour the sweet in a bowl and sprinkle with cinnamon.

Góðkent av lilian canale

- 1 Desember 2009 11:42

Síðstu boð

	Høvundur	Eini boð
		26 November 2009 15:46
	Sweet Dreams Tal av boðum: 2202	"(bolacha) Maria" traduz-se?
		26 November 2009 15:54
	lilian canale Tal av boðum: 14972	Yep!
		26 November 2009 16:37
	gbernsdorff Tal av boðum: 240	Caramelisation starts at about 160 C (320 F) (i.e. glucose sugar cooked at sea level; temps will be different for other sugars at other altitudes). Ponto fio is when the syrup, dripped into cold water, forms a thin thread, which is at about 110 C. In British English this is called the thread stage. In my interpretation the source text says "Add the mix of biscuits and eggs to the sauce of almonds"
		26 November 2009 17:13
	lilian canale Tal av boðum: 14972	thread stage CC: gbernsdorff
		26 November 2009 18:11
	Lein Tal av boðum: 3389	Just 'thread stage', not 'point of thread stage' (It is a stage, which is similar to a point. Putting both in is double.)
		26 November 2009 18:23
	lilian canale Tal av boðum: 14972